ob0001p52 | (1) | UKCO2019
Moore Sally
, Donnelly Judy
, Jones Steve
, Ensaff Hannan
, Cade Janet
Background: New, mandatory nutrition labels were introduced in the UK from 2014 and are intended to help reduce obesity levels via consumers food choices. A key antecedent to consumers label use is their understanding of this information which varies according to label format and declines with age. To help consumers to understand and use nutrition labels, education is required in labelling legislation. However, evidence of the effect of education on consumers...